Plain Jane: All-Purpose Ghee
Lee’s classic ghee designed for everyday use. Use as a heat-stable cooking fat for sautéing, frying and roasting up to 250° C.
- Spring Veggie Frittata
- Healthy Butter Chicken
- Apple Cinnamon Coffee Cake with Oat Crumble
- Super Seedy Granola
- Salted Chocolate Halva Fudge
- Warming Winter Kitchari
- Pink Chai Lattes
- Sweet and Salty Ghee Popcorn
- 'Faux Mocha' Elixir
- Iced Tulsi Matcha Latte
- Grain-Free Cauliflower Tacos
- Stewed Pears with Ghee
- Organic butter
- We use a traditional slow-cooking process which takes 8 hours on a low flame
- The result is a delicious, nutty flavour and signature grainy texture, both signifiers of high quality ghee
High smoke point
- Our Plain Jane Ghee has a high smoke point of 250° C
- Plain Jane can be used for sautéing, frying and roasting without the risk of creating free radicals or oxidative damage
A lactose-free alternative to butter
- 99% of the milk solids have been removed during the clarification process, rendering our ghee virtually lactose-free and safe for anyone with lactose-intolerance
I love Lee's Ghee and have never tried the brown butter and it's perfect.
I used both of the butters to make Keto Sugar-free Candied Mixed Nuts. Perfect, nutty, buttery taste with hints of sweetness. Thanks
Best ghee out there
We love the Plain Jane Ghee at our house. Finding this has been life changing! We use it for everything!
Amazing ghee! So good. My third time ordering it definetly recommend it!
I’ve been using Ghee for a very long time and used to buy from South Asian stores. A friend suggested Lees ghee and recommended it for its high quality. I love this Ghee. I wish if came in a larger jar and more reasonably priced. I’ve learnt about the health benefits of Ghee and making sure my wife and son eat regularly.
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