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Iced Tulsi Matcha Latte

I love making iced matcha lattes to cool down in the Summer heat, so I created this tulsi-matcha elixir that delivers just that! The adaptogenic properties of tulsi help to calm your mind, while the matcha and the ghee provide a boost of energy for your mind and body. The result is a drink that's creamy, refreshing and utterly delicious.

Iced Tulsi Matcha Latte

 

Serves 2

Ingredients

  • 1 teaspoon high-quality matcha powder

  • 1 tablespoon Plain Jane ghee

  • 1/4 teaspoon cinnamon

  • 1/8 teaspoon vanilla bean powder

  • 1 Medjool date, to sweeten (optional)

  • 1 cup brewed Lee's Original Three Tulsi Blend, room temperature

  • Handful of ice cubes

Directions

  1. Add the matcha, ghee, cinnamon, vanilla, date and tulsi tea to a high-speed blender. Process on high speed until smooth and frothy. 

  2. Strain the mixture through a fine mesh strainer and pour over ice. Enjoy!


| by Lee Capatina