By Lee Capatina
Lately, I've been a bit more tired and stressed than usual (working on a big project!) so I've been upgrading my morning tulsi tea with some dandy blend, raw cacao, brown butter ghee and raw honey. It's slightly more energizing than tulsi alone and tastes just like a mocha!
2 tablespoons Dandy Blend or Instant Coffee
1 tablespoon raw cacao powder (I use Sunpotion brand)
1 tablespoon Lee's Brown Butter Ghee
1 cup of brewed Lee's Original Three Tulsi Blend
1 teaspoon raw honey
Blend until frothy and enjoy!