Crispy Dulse Seaweed Chips

Dulse is packed full of essential minerals and vitamins, including iodine. We used complementary flavours like sesame and sriracha to balance out the strong flavour of seaweed. Crispy and naturally salty, these dulse chips are a fun way to switch up your snacking! I recommend eating them hot out of the oven, but they are also great for taking with you to work.
Crispy Dulse Seaweed Chips
Serves 4 Prep Time: 2 minutes Cooking time: 15 minutes
Ingredients
Directions
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| by Jessica Tilley